We’re a family-run business — and it shows.We work hard, keep it fun, and look out for each other.
No drama, just a solid team.
Three locations, one crew: East, West or De Pijp — pick what suits you. Prefer to stay in one spot or mix it up? We’re flexible.
We’re into good energy, initiative, and people who bring their own style.
Be yourself — that works at Otemba.
You prep, cook and plate with consistency, speed, and care. You work clean, stay focused, and keep cool when it gets busy. You don’t just cook — you bring the kitchen together.
You take ownership of our OTEMBA RAMEN – WEST location. You lead from the floor, but you’re responsible for the whole restaurant — from team and service to planning, flow and daily results.
You think ahead, spot what needs to happen and make it happen.
Focused, reliable and truly owner-minded.
As an experienced all-round team member, you independently run shifts and open and close the restaurant. You serve ramen, prepare drinks, help wherever needed and understand exactly what our guests need. Friendly, fast and sharp: you bring ‘omotenashi’ to life.
You welcome guests, take orders, serve ramen and work with the team to ensure a smooth service. You are welcoming, energetic and able to stay focused during busy moments.
You’re more than just drinks — you’re the first hello. You welcome guests at the bar, take orders, and keep the energy flowing. Organized, fast, and guest-focused — with a good eye and a steady hand.
OTEMBA RAMEN – WEST | Kinkerstraat 56A, 1053 DZ Amsterdam
OTEMBA GYOZA – DE PIJP | Van Woustraat 15, 1074 AA Amsterdam
SITEMAP
© Otemba Ramen
